Entrees - Spring Menu

Garlic Parmisan Ribeye

$27.95

A Generous Cut of Black Angus Ribeye (Please Note That Ribeye by Nature Will Have Marbling/Fat) Lightly Seasoned & Fire Grilled. Finished with a Parmisan Cream Sause with Cream Cheese, Garlic, and Basil. Paired with Yukon Mashed Potatoes and Vegitables.