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Entrees - Spring Menu
Garlic Parmisan Ribeye
$27.95
A Generous Cut of Black Angus Ribeye (Please Note That Ribeye by Nature Will Have Marbling/Fat) Lightly Seasoned & Fire Grilled. Finished with a Parmisan Cream Sause with Cream Cheese, Garlic, and Basil. Paired with Yukon Mashed Potatoes and Vegitables.