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APPLE VALLEY GIFT CERTIFICATES MAKE PERFECT GIFTS FOR SPECIAL OCCASIONS AND HOLIDAYS
ALL ITEMS AVAILABLE FOR TAKE OUT
Menu Subject to Change
Starters
Valley Wings
Get ready to dig in! You'll enjoy a big platter of spicy chicken wings and drummies, served with cool bleu cheese and celery sticks.
Have 'em your way with:
Buffalo, Sesame Bourbon BBQ or Teriyaki sauce.
Valley Sampler Platter
Enjoy a generous plateful of crispy nibblers...pork pot stickers, mozzarella sticks and our Buffalo chicken tenders,
served with dipping sauce.
Bloomin' Onion
The crispy petals of this huge, mildly spiced, batter dipped, deep-fried onion are perfect for pickin' and dipping in our special sauce.
Calamari
Batter-dipped, seasoned and cooked to a golden brown, tossed with mild pepperoncini rings. Served with our chunky marinara sauce.
Asian Pot Stickers
Pork filled wontons with a light ginger flavor cooked to a golden brown and accompanied by a sweet teriyaki glaze.
Onion Straws
Thin sweet strips of onion, coated in a home-style batter and cooked 'til golden brown, served with our signature house dipping sauce.
Crab and Shrimp Spring Rolls
Crabmeat and shrimp are packed into these golden nibblers, served with teriyaki dipping sauce.
Pound of Steamed Clams*
Piping hot, and tossed with garlic and herb butter served with drawn butter and lemon.
Mozzarella Sticks
Our special beer batter adds great flavor to these fresh battered cheese sticks, fried to a golden brown and served with marinara sauce.
Stuffed Bella
A large marinated portabello mushroom topped with crabmeat and tomatoes and lightly dusted with breadcrumbs, blanketed with mozzarella cheese and baked to perfection.
Nacho Supreme
Crisp tortilla chips lavished with chili, pico de gallo, shredded cheddar and Monterey Jack. Drizzled with sour cream and sprinkled with tri-color tortilla strips. Salsa and jalapenos upon request.
Also available vegetarian-style, with black beans instead of chili
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Soup Kettle
Soup of the Day
Chicken Noodle
Just like Mom used to make, but better.
New England Clam Chowder
Hot, creamy and delicious any time.
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Garden Greens
Valley's Specialty Caesar Salad
Our variation of the classic! Fresh romaine lettuce tossed with Caesar dressing, topped with diced tomatoes, croutons, carrots and grated parmesan cheese.
Your choice of grilled chicken, grilled salmon, or marinated steak.
Tex Mex Salad Bowl
Our homemade chili, pico de gallo and shredded cheeses, atop crisp lettuce heaped in an edible tortilla bowl. Drizzled with sour cream and sprinkled with tri-color tortilla strips.
Cobb Salad
Slices of grilled chicken breast tossed with fresh garden greens, diced tomatoes, chopped bacon, diced red onions, avocado and bleu cheese crumbles.
Fiesta Chicken Salad
Grilled chicken breast thinly sliced and lightly seasoned, served over mixed greens. Topped with pico de gallo and tri-color tortilla strips, then sprinkled with black beans, cheddar and Monterey Jack cheeses in a crispy tortilla shell.
Carolina Chicken Salad
Diced, fried chicken tenders with tomatoes, pecans, mandarin oranges, chopped red onions, cheese and bacon. Served over crisp greens with honey mustard dressing.
Asian Chicken Salad
Soy-ginger chicken with almonds, broccoli, mandarin oranges and crab and shrimp spring roll, topped with crunchy chow mein noodles and Asian sesame dressing.
Key West Salad
Slices of grilled teriyaki chicken served atop fresh garden greens, pineapple, sweet bermuda onions, roasted almonds and crunchy chow mein noodles.
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Fiesta
Make it a South of the Border Platter.
Add black beans and rice for only $3.95 more!
Rio Grande Fajitas*
A feast for the eyes as well as the taste buds! Choose steak, chicken, portabello mushroom or our steak & chicken combo. We'll serve it sizzlin' with peppers and onions, Accompied by lettuce, pico de gallo, mixed cheeses, salsa, sour cream and flour torillas.
Our quesadillas are served with sour cream.
They make a great appetizers, too!
Chicken Quesadilla
Grilled flour tortilla stuffed with grilled chicken, cheddar and Jack cheeses, and a blend of diced tomatoes, onions and fresh cilantro accented with a squeeze of fresh lime juice. Let the fiesta begin!
Crab Quesadilla*
Sweet lump crabmeat with cheddar and Monterey Jack cheeses, and a blend of diced tomatoes and onions and fresh cilantro accented with a squeeze if fresh lime juice.
Cheese Quesadilla
Featuring Jack and cheddar cheeses, and a blend of diced tomatoes, onions and fresh cilantro accented with a squeeze of fresh lime juice.
Crunchy Buffalo Quesadilla
Crispy chicken tossed in our mild Buffalo sauce, stuffed in a tortilla shell with mozzarella and crumbled bleu cheese. Topped with pico de gallo.
Panhandle Chili in a Bread Bowl
Thick, meaty beef-and-bean chili spiced just right and served in a bread bowl. Topped with mixed cheeses.
Black Beans and Rice
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Country Cookin'
Mountain High Brisket Sandwich*
Sliced smoked beef brisket served open-faced on a sourdough toast points spread with roasted red pepper mayo, topped with sautéed onions, peppesr and mozzarella. Served wiith steak fries.
Fish and Chips
Our white flaky fish dipped in our house coating cooked to a golden brown served with cole slaw and tartar sauce.
Bourbon Glazed Chicken Tenders
Breaded chicken tenderloins coated in a country breading and cooked to a golden brown, then tossed in our sesame bourbon sauce. Served with steak fries.
Country-Fried Steak
An old-time favorite of tender breaded beefsteak smothered in brown gravy. Served with garlic infused mashed potatoes and vegetable.
Liver and Onions*
Tender slices of beef liver grilled with onions and then topped with bacon. Served with vegetable and garlic infused masked potatoes.
Grandma's Bread Bowl Pot Pie
Chunks of chicken and garden vegetables in a creamy chicken sauce nestled in a bread bowl. Served with a side salad.
Crab Cakes
Delicate, crispy cakes of crabmeat drizzled with a zesty lemon Old Bay aioli and served with steak fries and cole slaw.
Texas Style Beef Brisket
Thinly sliced slow roasted smoked beef brisket piled high on an onion roll. Layered with lettuce, sliced tomatoes, our sweet and tangy BBQ sauce, zesty cole slaw and blanketed with melted aged cheddar cheese. Accompanied by steak fries.
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Valley's Old World Pasta with a Twist
Served with a house salad and garlic toast.
Smoked Chicken Penne Pasta
It's one of our favorites! Sliced grilled hickory smoked chicken sautéed with sliced mushrooms and diced tomatoes in a light roasted garlic Alfredo sauce. Tossed wit penne pasta and topped with Monterey Jack and chddar cheeses.
Sea Supreme
It's a seafood celebration! You're sure to enjoy this exquisite dish of jumbo shrimp, tender bay scallops, and sweet lump crabmeat with artichokes, sun-dried tomatoes, and penne pasta tossed in a light scampi sauce topped with Asiago cheese.
Chicken & Broccoli Alfredo
Grilled breast of chicken and freshly steamed broccoli with a creamy Alfredo cream sauce mixed with chopped prosciutto and served over penne pasta. Incredibly delicious!
Three Cheese Chicken and Pasta
It's creamy, its cheesy and all around awesome! Penne pasta tossed with a trio of Jack, cheddar and Parmesan cheeses in our special Alfredo sauce. Topped with grilled chicken breast, finished off with even more cheese.
Chicken and Shrimp Pesto
Grilled chicken and shrimp, sautéed in olive oil, white wine and finished with a sweet red pepper pesto cream sauce. Tossed with penne pasta and sprinkled with grated Asiago cheese.
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Land and Sea
Complemented with a house salad and vegetable.
Rolls and butter served upon request.
Apple Valley Roast Turkey
Thanksgiving everyday! Delectable slow-roasted turkey piled high on our homemade apple stuffing topped with pan giblet gravy. Served with garlic infused mashed potatoes and cranberry sauce.
Maple Dijon Salmon
Twin Alaskan salmon filets lightly seasoned, grilled to perfection then basted with our sweet maple and dijon glaze. Served with our white and wild rice pilaf. Delicious!
Tuscan Chicken
Two lightly grilled chicken breasts cooked to perfection, topped with marinated roasted red pepper strips and melted mozzarella cheese. Drizzled with a sweet balsamic reduction. Served with garlic infused mashed potatoes.
Chicken Neptune
Sensational! Sweet lump crabmeat sautéed with jumbo shrimp and sweet bay scallops in a roasted garlic cream sauce topped over two succulent char-grilled chicken breasts. Served with garlic infused mashed potatoes.
Parmesan Encrusted Chicken
Twin parmesan and basil encrusted chicken breasts sautéed in olive oil topped with a bruschetta cream sauce and draped with melted mozzarella cheese. Served with garlic infused mashed potatoes.
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The Range
Served with a house salad and vegetable.
Rolls and butter served upon request.
Sizzlin' New York Strip*
An Apple Valley favoirite! Hearty 14-oz. New York strip steak accented with the chef's special sauce, served on a sizzlin' platter, piled high with onion strips. Served with garlic infused mashed potatoes.
Triple Cheese Sirloin*
Savory 10-ounce sirloin steak lightly seasoned and smothered with a fantastic trio of creamy brie, feta and crumbled bleu cheese mixed with roasted garlic and bacon. These flavors will explode on your mouth! Served with garlic infused mashed potatoes.
Steak* and Shrimp Scampi
A perfect duo of a tender 10 oz. seasoned char-grilled sirloin steak topped with a delicious jumbo shrimp scampi. Served with garlic infused mashed potatoes.
Steak* & Cake
The best of both worlds. A 10 oz. sirloin steak lightly seasoned, cooked to your liking, topped with a garlic and herb compound butter paired with a delicious crab cake cooked to a golden brown, then drizzled with our Old Bay aioli. Served with garlic infused mashed potatoes.
Steak Skillet*
A generous portion of marinated strips of steak cooked to perfection and topped with sautéed mushrooms, onions and peppers, then blanketed with aged Wisconsin cheddar cheese. Accompanied by garlic infused mashed potatoes. (No additional vegetable choice)
Kansas City Chicken & Shrimp
Wild West sautéed chicken and shrimp simmered in a white wine sauce with a touch of roasted garlic and a hint of crushed red pepper. Served over white and wild rice pilaf.
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The BBQ Pit
Baby Back Ribs- Full Rack - Half-Rack
We're proud to serve our award winning barbecue ribs here at Appple Valley. Lean, meaty baby back ribs slow-cooked for more than three hours for that outstanding flavor and tenderness we're known for! They make great appetizers too!
Brisket & Ribs
A marriage of two incredible meats... or someplace close to it! Half-rack of baby back ribs and 10-oz. of tender slow roasted, thinly sliced smoked BBQ beef brisket.
Chicken & Ribs
Because two is twice as nice! Enjoy a half-rack of baby back ribs teamed with a boneless char-chilled seasoned BBQ chicken breast.
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That's a Wrap
Our delicious wraps are served with potato salad.
Buffalo Chicken Wrap
Breaded chicken breast tossed in our mild wing sauce, rolled up with lettuce, tomato and crumbled bleu cheese in a large flour tortilla wrap.
Teriyaki Chicken
Grilled seasoned chicken breast basted with our sweet teriyaki sauce with lettuce and tomato and crunchy chow mein noodles held in a large flour tortilla wrap.
Chicken Caesar Wrap
Grilled chicken breast cut into strips and wrapped with romaine lettuce, Caesar dressing, diced tomatoes and shredded carrots in a caramelized onion wrap.
Mediteranian Chicken Wrap
Sliced grilled seasoned chicken breast combined with a marinated roasted red peppers, feta cheese and lettuce. Drizzled with a balsamic reduction in a caramelized onion wrap.
Roast Beef Wrap
Tender Roast Beef with cheddar and Monterey Jack cheeses, diced tomatoes and lettuce with Grey Poupon Bistro sauce in a caramelized onion wrap.
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Burger Time
We use only USDA Choice ground sirloin, presented on a kaiser roll trimmed with lettuce, tomato and pickle. Served with house fries or choose a side salad or mixed fruit.
Substitute onion straws for an additional $1.95
Substitute Sweet Potato Fries for an additional $1.95
Make Yours a Turkey Burger at no extra charge
Bacon Cheeseburger*
A half pound of satisfaction! Topped with crisp bacon, oozing with melted cheese.
Apple Valley Burger*
Our half-pounder smothered with marsala sautéed onions and mushrooms, blanketed with mozzarella cheese.
California Burger*
Swiss cheese, sliced avocados, our signature house ranch dressing and a slice of sweet red onion.
Pike County Burger*
Barbecue sauce, aged Wisconsin cheddar, sweet honey glazed ham and mixed cheeses.
Stacked Burger*
Loaded with Swiss cheese, bacon, tangy barbecue sauce, crisp onion straws, lettuce and tomatoes.
Triple Cheese Burger*
Creamy blend of brie, crumbled bleu cheese, feta, garlic and bacon blended perfectly together to give this burger a flavor that is out of this world!
Veggie Black Bean Burger
A delicious black bean burger char-grilled and topped with cheddar cheese and our roasted red pepper aioli on an onion roll.
Smoked Turkey & Swiss Burger
Our smoked turkey burger delivers great taste. Topped with melted Swiss cheese and a light spread of cranberry mayonnaise on the bun. Yum!
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Pizza
Enjoy a thick 8" pizza!
Roasted Red Pepper Chicken Pizza
Seasoned grilled chicken breast nestled on top of a sweet roasted red pepper pesto, cheddar and Monterey Jack cheeses and diced tomatoes. WOW!
BBQ Chicken Pizza
Breaded chicken tenderloin tossed in our tangy barbecue sauce atop mozzeralla cheese. Sprinkled with sweet red onions.
Tex Mex Pizza
Grilled chicken breast bossed in taco seasonings atop salsa then smothered with our cheddar Monterey Jack cheese blend, with an added touch of pico de gallo. Drizzled with sour cream.
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Sensational Sandwiches
Served with a pickle and house fries.
If you prefer, choose a side salad or mixed fruit.
Substitute onion straws for an additional 1.95
Substitute Sweet Potato Fries for an additional $1.95
Open-Faced Rueben
We do this favorite right! Your choice of lean corned beef, pastrami or smoked turkey with tangy sauerkraut, special sauce and melted Swiss, all toasted on rye bread.
Milford Madness*
Go crazy over roast beef and marsala sautéed onions and mushrooms. Blanketed with melted mozzarella cheese on an onion roll spread with Grey Poupon Bistro sauce.
Jumbo French Dip
10-oz. of our thin sliced roast beef dipped in au jus then stuffed in our oven baked French bread with melted Swiss cheese. Served with additional au jus for dipping.
Philly Cheese Steak*
Your choice of fresh seasoned roast beef or grilled sliced chicken breast with sautéed onions and peppers, topped with American cheese on a hoagie roll.
Portobello Mushroom Sandwich
Large portobello mushroom lightly marinated in a balsamic vinaigrette, then carefully grilled. Topped with mozzarella cheese and Grey Poupon Bistro sauce on a large onion roll.
Crab Cake Sandwich
Twin cakes of lump crabmeat cooked to a golden brown topped with lettuce, tomato and red onion on a kaiser roll spread with a zesty Old Bay aioli.
Buffalo Chicken
Breaded chicken breast tossed in a mild buffalo sauce, served with creamy bleu cheese dressing on a Kaiser roll. Sorry, no celery, lettuce and tomato instead.
Chicken Ranch BLT
Gotta love it! Breaded chicken breast, our signature house ranch dressing, Swiss cheese and stripes of crisp bacon on a kaiser roll. Served wit lettuce and tomato.
John Madden Deli Sloppy
Go long, I'll pass it to you! Layers of roast beef, Swiss Cheese, sliced smoked turkey breast, American cheese, cole slaw, lettuce and tomato piled high on an onion roll. Slathered with our special Thousand Island dressing. It's a touchdown!
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Grilled Chicken
Fresh grilled breast of chicken on a kaiser roll with lettuce and tomato. Served with a pickle and house fries.
If you prefer, choose a side salad or mixed fruit.
Substitute onion straws for an additional $1.95
Substitute Sweet Potato Fries for an additional $1.95
Bruschetta Chicken
Grilled chicken breast marinated and topped with olive oil, herbs and tomatoes, topped with mozzarella cheese and drizzled with balsamic glaze.
California Grilled Chicken
Grilled chicken breast topped with ripen avocado, Swiss cheese, red onion and our signature house ranch dressing.
Pike County Chicken
Grilled chicken breast topped with barbecue sauce, brown sugar glazed ham, crispy bacon, aged cheddar and mixed cheeses.
Chicken Cordon Bleu
A tasteful combo of grilled seasoned chicken breast, brown sugar glazed ham, and melted Swiss with a generous slathering of honey-mustard.
Apple Valley Chicken
It's simply divine! Grilled chicken smothered with marsala sautéed onions, mushrooms and blanketed with mozzarella cheese.
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The Melts
Grilled on sourdough, served with a pickle and house fries
or choose a side salad or mixed fruit.
Substitute onion straws for only $1.95
Substitute Sweet Potato Fries for an additional $1.95
The Hearty Melt*
Your choice of a half-pound of fresh ground sirloin burger or lean seasoned grilled chicken breast topped with Swiss cheese and sautéed onions.
No. 9 Gobbler
Plenty of tender sliced smoked turkey breast piled with crisp bacon, tomato, our special Thousand Island dressing and cheddar cheese.
Pastrami Melt on Rye
Hot pastrami, melted Swiss and creamy cole slaw all stuffed in grilled rye bread.
Molly Brown
Stuffed with smoked turkey breast, brown sugar glazed ham, Swiss and our special Thousand Island dressing. A favorite since 1970!
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Beverages
Soda - Free Refills
Iced Tea - Free Refills
Assorted Juices - No Free Refills
Coffee (Regular or Decaf) - Free Refills
Hot Tea - Free Refills
Hot Spiced Apple Cider - No Free Refills
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* May be cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
Rare - Cool Red Center
Medium Rare - Warm Red Center
Medium - Warm Pink Center
Medium Well - Traces of Pink
Well Done - Cooked Through
15% gratuity may be added to parties of 6 or more. Separate checks subject to 18% gratuity. One check per table to expedite service.
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